Christmas Day

Its my little ruddof raindeeer frm WHS Smith ~ Isnt he cute ^^ ~ Merry Christmas

We didnt have the traditional Christmas dinner, instead we had seafood - Giant Crab & Lobster =)
It was pretty great... everyone had a good meal. But the process of killing the crabs were cruel. As the crabs were still very alive, the method used to cook them was quite ferocious.
1st - throw them into boiling water while they were still alive. The sight of they sturggled in the boiling water was really pitiful.
2nd- cut them into half & depart their legs with body ~ eww ~
3rd - cook them with sauce or bake in oven ~ tasty ~

But the technique of eatting crabby was really a pain in the ARSE!!! That explains why I dont like to eat crabbies with shell >,<. Usually when there's crab, dad will be the one knocking here and there while we will be the one enjoying the fresh jucicy delicious meat ~ Yummy ~.
The crabs shell here were much harder than the Malaysia's crabby. Maybe its because they are from the big sea.


We baked the lobsters with cheese + lemon juice + salt + pepper. But we regret putting the black pepper as it covered the taste of the fresh lobster.
As for the crabs, we prepared it by the usual way - BRIAN being the chef and FRY with super hot chillie ~ Yummy ~ but extreamly hot!!!!
THe funny part was when Brian was frying the crabs, he found out some of it were only half cook. He cursed and sweared who the hell got this idea to boil the crab till only half cook cause its so tiring and hard to coook the crab as its soo heavy and hard. Who to blame? Adrian... haha... Brian's expression while cooking the crabs were dman funny... As if he was having a tough war with the crabbs... haha...

After eating afew piece, I gave up cause I got tired & full after struggling with those hard shells.

It wasnt the best Christmas but its after all a different Christmas =)
Here's a video of how we cook & kill the crabs.